Evening A la carte

Starters ------------------------------------------------------------------------------------



Baked Fresh Mackerel Fillet, Golden Beetroot with Horseradish & Chive, Local Rapeseed Dressing


Recommended Wine: Soave Italian White- £5.50 175ml Glass



Country Style Chicken & Bacon Liver Paté, Autumn Fruit Chutney, Amazing Grains Toast


Recommended Wine: Santa Helena Merlot - £5.50 175ml Glass


Figs & Cheese

Fresh Fig Winter Salad with Blue Cheese, Walnuts & Balsamic


Recommended Wine: Chianti Blue - £6.00 175ml Glass



Curried Courgette & Bedfordshire Onion Bhaji, Mint Yoghurt, Coriander


Recommended Wine: Macabeo White - £5.50 175ml Glass


Mains ---------------------------------------------------------------------------------------




Pavé Cut Sirloin of G.J Douglas Local Beef, Served Pink, Peppercorn Cream, Handcut Chunky Chips, Fine Green Beans, Watercress


Recommended Wine: The Black Craft. Shiraz - £6.25 175ml Glass



Twice Cooked Breat of Local Duck, Served Pink, Peas ‘Bonne Femme” with Bacon & Pearl Onions, Sarladaise Sauté Potatoes


Recommended Wine: Mirror Lake Sauvignon Blanc - £6.50 175ml Glass



Free Range Local Pork Loin, Crackling Popcorn, Pear Compote, Pickled Turnips, Winter Greens,

Mustard Crushed Potatoes




Roast Fillet of Wild Bass, Curried Cauliflower with Golden Raisins,

Caramelised Cauliflower Purée, Curry Oil, Pickled Cucumber, Cucumber


Recommended Wine: Santa Helena Sauvignon Blanc- £5.50 175ml Glass



Lasagne Bianca of Swede, Sweet Potato & Thyme, Truffled Mushroom Sauce, Welsh Rarebit Toast


Recommended Wine: Torrontes - £5.50 175ml Glass






Afters ---------------------------------------------------------------------------------------



Yorkshire Rhubarb Crumble, Homemade Milk Ice Cream



Sticky Toffee

Steamed Sponge, Toffee Sauce, Vanilla Ice Cream




Whipped Banana Mousse, Salted Caramel, Peanut Brittle




Served with Sourdough Crispbreads & Homemade Chutney

£8.75 for Three £2.25 for each extra


Golden Cross Goat’s with Ash

Celtic Promise Washed Caerphilly Semi Soft

Mayfield Swiss Style British

Fourme D’Ambert Rich Cow’s Blue

Blue de Gex Washed Cows Blux

Wookey Hole Strong Cheddar Cheese






Time for Tea?

We stock and serve beautiful loose leaf teas from tea division in Leighton Buzzard.

Eco friendly and all deeply aromatic. These teas are very special indeed. £3.50 a pot


English Breakfast

Earl Grey Blue Flower

Sencha Green Tea

Peppermint Leaves

Camomile Flowers

Rooibos Ginger & Lemon

Fruit Bang




We don’t do Espresso….

We have our coffee especially roasted from a secret blend by Wooden Hill Coffee in Ampthill.

Coffee is served freshly brewed in caffetieres, it’s all about the coffee after all. We’re letting Starbucks keep the skinny, latte, decaf, vanilla frappucino.